- Meat Maximizer™ 15-Blade Meat Tenderizer with Stainless Steel Columns and Removable Blade Cartridge
- Used in great kitchens around the world.
- The patented, removable blade cartridge makes clean-up a snap.
- So easy to clean – the product has earned NSF certification – the only hand-held tenderizer in the industry with such recognition.
- Assembles and disassembles in just seconds.
- Fifteen Razor sharp knife blades cut through connective tissues that can make meat tough.
- Easy to use, this age old technique known as “jaccarding” makes faster, more flavorful, more tender meat! Helps to retain your meat's natural juices.
- Perfect for beef, chicken, pork, veal, turkey and game -- readily penetrating flavor deeper into you’re your favorite cuts.
- Reduce cooking time by up to 40 percent while helping meats to cook more evenly.
- Improves yield and "plate coverage" by reducing shrinkage.
- Tiny "heat channels" are created, resulting in faster penetration of marinades, providing more even cooking throughout the meat, and significantly reduced cooking times – all without changing the shape or appearance of your meat.
- Made of FDA compliant ABS and genuine 300 Series stainless steel metal components.
- Highest quality stainless steel results in sharper blades that will not dull, discolor, rust or change shape over time.
- Knives measure 50 RHC and are sharpened on both sides for prolonged performance that stays sharp – even after frequent use.
